Turkey BUBBA burger with Spinach Feta Sauce

Name: Turkey BUBBA burger with Spinach Feta Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 PEOPLE
Cuisine: American
Ingredients: Original Turkey BUBBA burgers; Lettuce; Burger buns; Red onion; Feta cheese; Spinach; Olive oil; Black pepper; Fresh dill; Fresh parsley

Feeds:

PEOPLE

Prep Time:

Minutes

Cook Time:

Minutes

Total Time:

Minutes

Grocery Checklist

1 Box Original Turkey BUBBA burgers
Lettuce
4 Burger buns
4 Slices of red onion

Feta sauce:
1 Cup feta cheese
1 Cup spinach
1/2 Tbsp. olive oil
1 Tsp. black pepper
2 Tbsp. fresh dill
2 Tbsp. fresh parsley
1 Lemon, juiced
½ – 1 Cup water

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Turkey BUBBA burger with Feta Spinach Sauce

A fresh recipe for busy families and ready in only 20 minutes! Topping a juicy Turkey BUBBA burger with this fresh spinach and feta sauce will have you feeling like a gourmet chef after just one bite.

Preparation

Step 1

Cook Your BUBBAs.

Heat a grill or grill pan to medium heat. Once hot, add the turkey burgers and cook for 5 minutes. Flip and cook for another 5 minutes on the second side.

Step 2

Make the Sauce.

While the burgers are cooking, add all of the feta sauce ingredients (aside from the water) to a food processor or high-speed blender. Blend for about 30 seconds. Pour in 1/4 – 1/2 cup water depending on how runny you want the sauce to be. Blend for another 30 seconds to 1 minute until smooth.