Organize all ingredients needed by placing them on the counter or table. Be sure to grab your measuring spoons, cutting board, knife, and/or food processor in preparation to make your dressing.
Chop fresh parsley finely, or use a food processor, until fine/very small leaves. If using a food processor, be sure not to go too far to make it more of a pureé versus finely chopped parsley!
Mix the parsley and all other ingredients in a large bowl using a whisk until well combined. For a kick add more Cholula’s Original Hot Sauce.
Optional Step: If you like a thicker dressing, try adding up to ½ cup of buttermilk. And, if you enjoy more of a garlicky flavor try adding fresh, minced garlic to your dressing.
Pour your dressing into a glass jar with a lid and refrigerate to let the sauce thicken. Once it’s been at least 30 minutes, feel free to enjoy with your favorite BUBBA burger, Snack Bites, side dish or midnight snack!