Grocery Checklist
4 Original Beef BUBBA Burgers
5-6 Shallots, sliced into rings
1 1/4 Cups avocado or vegetable oil
Burger buns
Romaine or butter lettuce
1 (8 oz.) Package of slaw mix
1/2 Cup mayonnaise
1 Tbsp. Dijon mustard
1 Tbsp. apple cider vinegar
1/2 Tsp. salt
1/4 Tsp. black pepper

Original Beef Burger with Crispy Shallots and Coleslaw

This Original Beef BUBBA burger with Crispy Shallots and Coleslaw is the ultimate savory burger recipe. Topped with creamy coleslaw and crispy shallots, every juicy bite is filled with flavors that are sure compliment your favorite BUBBA burger.

Preparation

Step 1
Slice the Shallots.

Slice the shallots into thin rings.

Slice the Shallots. recipe bubba burger food best
Step 2
Cook the Shallots.

Heat avocado or vegetable oil over medium heat in a skillet. Add the sliced shallots and cook for about 20 minutes until browned, stirring occasionally. Once browned, remove the shallots from the skillet with a strainer or slotted spoon and transfer them to a paper towel-lined plate.

Cook the Shallots. recipe bubba burger food best
Step 3
Slaw Time!

While the shallots are cooking, make the coleslaw by adding all of the ingredients to a bowl and mixing to combine.

Slaw Time! recipe bubba burger food best
Step 4
Cook the Bugrers.

Heat the grill or grill pan to medium heat, about 375°F. Add the burgers and cook until you see juices on top (about 5 minutes). Flip the burgers and cook for another 5 minutes until cooked through.

Cook the Bugrers. recipe bubba burger food best
Step 5
Plate and Enjoy!

Serve each burger on a toasted bun with lettuce, coleslaw and shallots. Enjoy!

Plate and Enjoy!  recipe bubba burger food best

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