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1 Box Angus Beef BUBBA burgers
4 Burger buns
1 White onion
1 Green bell pepper
1 Red bell pepper
4 Slices white American cheese
Salsa
Chipotle mayo
Cumin
Salt & pepper
Preheat your oven to 425°F. Spray a sheet pan with your non-stick spray of choice and spread your chopped green and red bell peppers and white onion evenly on the pan.
Place your BUBBA burgers on top of the peppers and onion and add cumin, salt, and petter, and bake for 5-10 minutes.
Flip your BUBBA burgers and top with the American cheese slices. Bake for another 5-10 minutes or until the internal temperatures reaches 160°F.
Remove your sheet pan from the oven. Spread a thin layer of Mayo onto the bottom burger buns. Scoop the peppers and onions on top of the burgers and place onto your burger buns. Plate, serve, and enjoy!
Preheat your oven to 425°F. Spray a sheet pan with your non-stick spray of choice and spread your chopped green and red bell peppers and white onion evenly on the pan.
Place your BUBBA burgers on top of the peppers and onion and add cumin, salt, and petter, and bake for 5-10 minutes.
Flip your BUBBA burgers and top with the American cheese slices. Bake for another 5-10 minutes or until the internal temperatures reaches 160°F.
Remove your sheet pan from the oven. Spread a thin layer of Mayo onto the bottom burger buns. Scoop the peppers and onions on top of the burgers and place onto your burger buns. Plate, serve, and enjoy!
1 Box Angus Beef BUBBA burgers
4 Burger buns
1 White onion
1 Green bell pepper
1 Red bell pepper
4 Slices white American cheese
Salsa
Chipotle mayo
Cumin
Salt & pepper
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