Healthy never tasted so vibrant, savory, and slightly sweet. Our Brown Rice and Beans with Beets BUBBA burger® recipe combines hearty chunks of beets and vegetables with brown rice, garbanzo and white beans with kale, quinoa, and a touch of sage.
Ingredients: Great Northern Beans (great northern beans, water, salt, calcium chloride), Chick Peas (chick peas, water, sea salt), Rolled Oats, Brown Rice (water, brown rice), Beets, Carrot, Celery, Kale, Corn, Quinoa (quinoa, water), Water, Expeller Expressed Canola Oil, Vegetable Base (mirepoix [carrot, celery, onion], maltodextrin, salt, cane sugar, soybean oil, yeast extract, natural flavors, celeriac juice concentrate, food starch, turmeric, canola oil, spices, natural extractives of onion, natural extractives of garlic), Potato Starch, Potato Flakes. Contains less than 2% of: distilled vinegar, mustard seed, white wine, citric acid, tartaric acid, spices, garlic, parsley, chives, tomato paste, onion powder, oregano, beet juice.
This salad with fresh tomatoes and feta cheese make s for a filling entrée with the addition of an Original Veggie BUBBA burger. Great for lunch or dinner, this meal is satisfying yet refreshingly light.