Step 1
Put frozen Turkey burger on preheated grill or skillet.
Step 2
Don’t mess with it until you see the juices on top, and don’t press it!
Step 3
Flip burger over and cook until the internal temperature reaches 165 ℉ (74 ℃)
Step 4
Put it on a bun or on a bed of lettuce. Either way, it’ll be the best burger you ever tasted!
*Recommend Medium setting or 375 ℉.
*Cook from frozen in about 10-15 minutes. All cook times are approximate.