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Preheat the skillet to medium heat. Slice the cucumber into 1/8-inch-thick slices. In a small bowl, combine the Greek yogurt, olive oil, spicy harissa, and stir together with a spoon. Add ¼ teaspoon lemon zest and ¼ teaspoon lemon juice to the spicy harissa yogurt sauce and stir. Taste and adjust the heat level as desired.
Spray the pan with a small amount of avocado cooking oil spray. Place the frozen Original Veggie BUBBA burgers directly into the skillet on the stovetop. Cook according to package directions, 5 to 7 minutes per side turning once and cooking until the internal temperature is 165°F.
When the Original Veggie BUBBA burgers have finished cooking, toast the burger buns, cut side down in the skillet for 1 to 2 minutes until golden brown.
Place the bottom burger buns on the serving platter. Top each bottom bun with a tablespoon of the spicy harissa yogurt sauce. Add a few sliced cucumbers, followed by the Original Veggie BUBBA burgers for each bun. Add a leaf of fresh green leaf lettuce, and finish with the toasted top buns. Enjoy!
Preheat the skillet to medium heat. Slice the cucumber into 1/8-inch-thick slices. In a small bowl, combine the Greek yogurt, olive oil, spicy harissa, and stir together with a spoon. Add ¼ teaspoon lemon zest and ¼ teaspoon lemon juice to the spicy harissa yogurt sauce and stir. Taste and adjust the heat level as desired.
Spray the pan with a small amount of avocado cooking oil spray. Place the frozen Original Veggie BUBBA burgers directly into the skillet on the stovetop. Cook according to package directions, 5 to 7 minutes per side turning once and cooking until the internal temperature is 165°F.
When the Original Veggie BUBBA burgers have finished cooking, toast the burger buns, cut side down in the skillet for 1 to 2 minutes until golden brown.
Place the bottom burger buns on the serving platter. Top each bottom bun with a tablespoon of the spicy harissa yogurt sauce. Add a few sliced cucumbers, followed by the Original Veggie BUBBA burgers for each bun. Add a leaf of fresh green leaf lettuce, and finish with the toasted top buns. Enjoy!
Nutrition facts based on one serving size and may vary depending on brand and quantity of ingredients used.
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