Sheet Pan Naan BUBBA burger With Spiced Cauliflower

Name: Sheet Pan Naan BUBBA burger With Spiced Cauliflower
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 BURGERS
Cuisine: Middle Eastern
Ingredients: Original BUBBA burgers; Naan; Cauliflower; pepper jack cheese slices; white onion; garam masala; cumin; coriander; chili powder; olive oil; cilantro chutney

Feeds:

PEOPLE

Prep Time:

Minutes

Cook Time:

Minutes

Total Time:

Minutes

Feeds:

4

PEOPLE

Cook Time:

30

Minutes

Prep Time:

10

Minutes

Time To Plate:

40

Minutes

Grocery Checklist

1 Box of Original BUBBA burgers
4 Slices of naan
2 White onions
1 Head of cauliflower
4 Slices of pepper jack cheese
2 Tbsp. garam masala
2 Tsp. cumin
1 Tsp. coriander
1 Tsp. chili powder
1 Tsp. salt
Olive oil
1 Cup cilantro chutney

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Sheet Pan Naan BUBBA burger With Spiced Cauliflower

Looking for a bold, flavor-packed dinner that comes together with minimal cleanup? This Sheet Pan Naan BUBBA burger with Spiced Cauliflower is the perfect weeknight solution. Juicy, savory BUBBA burgers roast right alongside tender, golden cauliflower tossed in warm spices—all served on pillowy naan bread with your favorite toppings. It’s a vibrant mashup of convenience and crave-worthy flavor that’ll have everyone coming back for seconds.

Preparation

Step 1 Step 2 Step 3 Step 4 Step 5

Step 1

Preheat & Prep.

Preheat your oven to 425℉. Break the cauliflower into florets about 1-2 inches in size and slice the white onion. Add the cauliflower and onion to your sheet pan.

Step 2

Spice it Up.

Mix the gram masala, cumin, coriander, and chili powder in a mixing bowl. Sprinkle 3/4 of this mixture onto the veggies. Drizzle about 2 table spoons of olive oil over the veggies, add a pinch of salt and toss until coated. Spread evenly on the pan.

Step 3

Bake Your BUBBAs!

Add your BUBBA burgers to the pan. Top with the remaining seasoning and another pinch of salt. Bake for 25 minutes

Step 4

Toss and Flip.

Toss the veggies and flip your BUBBA burgers. Add 1 slice of pepper jack cheese to each burger. Return to the oven and bake for 5 more minutes.

Step 5

Assemble & Enjoy!

Remove your sheet pan from the oven. Place your BUBBA burgers and veggies onto the naan. Top it off with 1/4 cup of cilantro chutney, serve, & enjoy!

Download PDF Recipe

Step 1

Preheat & Prep.

Preheat your oven to 425℉. Break the cauliflower into florets about 1-2 inches in size and slice the white onion. Add the cauliflower and onion to your sheet pan.

Step 2

Spice it Up.

Step 3

Bake Your BUBBAs!

Add your BUBBA burgers to the pan. Top with the remaining seasoning and another pinch of salt. Bake for 25 minutes

Step 4

Toss and Flip.

Toss the veggies and flip your BUBBA burgers. Add 1 slice of pepper jack cheese to each burger. Return to the oven and bake for 5 more minutes.

Step 5

Assemble & Enjoy!

Remove your sheet pan from the oven. Place your BUBBA burgers and veggies onto the naan. Top it off with 1/4 cup of cilantro chutney, serve, & enjoy!