Feeds:

6

PEOPLE

Cook Time:

15

Minutes

Prep Time:

10

Minutes

Time To Plate:

25

Minutes

Grocery Checklist

1 Box of Jalapeño BUBBA burgers
6 Poppy seed buns
6 Slices of white American cheese
1-2 Fresh tomatoes
1 Red onion
Guacamole
Optional: fresh jalapeños, sliced

Jalapeño BUBBA burger with Guacamole & Poppy Seed Bun

If you love a burger with a little heat and a lot of flavor, this one is going to be a favorite. The jalapeño BUBBA burger brings that perfect kick right out of the box. It’s bold, juicy, and ready for the grill straight from the freezer! This is an easy burger recipe that looks gourmet but takes almost no effort. Big flavor. Simple steps. Total win.

Preparation

How to cook a Bubba Burger image

Step 1

Prep the Fresh Ingredients.

Slice the tomatoes and onion into thin slices and set aside until you’re ready to build your burger. If you’re opting in for fresh jalapeños, go ahead and slice those now too!

How to cook a Bubba Burger image

Step 2

Cook Your Jalapeño BUBBA burgers.

Cook your Jalapeño BUBBA burgers straight from the freezer, no thawing needed! Grill or pan-sear over medium heat for about 5–7 minutes per side, or until fully cooked to 160°F. Top with the cheese during the final minute of cooking so it melts perfectly over the patty.

How to cook a Bubba Burger image

Step 3

Toast the Buns.

Once your BUBBA burgers are done cooking, place the poppy seed buns face-down over the left-over burger juices and toast for about 1-2 minutes.

How to cook a Bubba Burger image

Step 4

Build, Serve, & Enjoy!

Spread a generous layer of guacamole on the bottom bun and place your Jalapeño BUBBA burger on top. Layer on the tomato slices and red onions. If you want some more heat, add a few slices of fresh jalepeños. Finish it off with the top bun and press it gently together for a burger that brings a flavor full of kick!

Step 1
Prep the Fresh Ingredients.

Slice the tomatoes and onion into thin slices and set aside until you’re ready to build your burger. If you’re opting in for fresh jalapeños, go ahead and slice those now too!

Prep the Fresh Ingredients.  recipe bubba burger food best
Step 2
Cook Your Jalapeño BUBBA burgers.

Cook your Jalapeño BUBBA burgers straight from the freezer, no thawing needed! Grill or pan-sear over medium heat for about 5–7 minutes per side, or until fully cooked to 160°F. Top with the cheese during the final minute of cooking so it melts perfectly over the patty.

Cook Your Jalapeño BUBBA burgers. recipe bubba burger food best
Step 3
Toast the Buns.

Once your BUBBA burgers are done cooking, place the poppy seed buns face-down over the left-over burger juices and toast for about 1-2 minutes.

Toast the Buns.  recipe bubba burger food best
Step 4
Build, Serve, & Enjoy!

Spread a generous layer of guacamole on the bottom bun and place your Jalapeño BUBBA burger on top. Layer on the tomato slices and red onions. If you want some more heat, add a few slices of fresh jalepeños. Finish it off with the top bun and press it gently together for a burger that brings a flavor full of kick!

Build, Serve, & Enjoy!  recipe bubba burger food best

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