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1 Box of Angus BUBBA burgers
12 Slices of Texas toast
1 Package frozen onion rings
6 Slices of swiss cheese
10 Oz. baby bella mushrooms
1 Tbsp. butter
Follow package instructions to cook your Texas toast and onion rings. Pro tip: Use an airfryer for crispy onion rings.
Melt 1 tablespoon of butter in a saucepan on medium-high heat. Add in 10 ounces of sliced baby bella mushrooms and cook for about 5 minutes, stirring often until the mushrooms have softened and reduced in size.
Place your Angus BUBBA burgers in a skillet on medium to high heat and cook for 4-5 minutes. Then, flip your Angus BUBBA burgers and cook for another 4-5 minutes, adding the swiss cheese with about 1 minute remaining.
Once your Texas toast is cool enough to touch, begin to assemble your burger! Place your seared Angus BUBBA burgers on one slice of toast, followed by a spoonful of mushrooms, a couple of crispy onion rings, and the top piece of Texas toast. Serve with your favorite sides and enjoy!
Follow package instructions to cook your Texas toast and onion rings. Pro tip: Use an airfryer for crispy onion rings.
Melt 1 tablespoon of butter in a saucepan on medium-high heat. Add in 10 ounces of sliced baby bella mushrooms and cook for about 5 minutes, stirring often until the mushrooms have softened and reduced in size.
Place your Angus BUBBA burgers in a skillet on medium to high heat and cook for 4-5 minutes. Then, flip your Angus BUBBA burgers and cook for another 4-5 minutes, adding the swiss cheese with about 1 minute remaining.
Once your Texas toast is cool enough to touch, begin to assemble your burger! Place your seared Angus BUBBA burgers on one slice of toast, followed by a spoonful of mushrooms, a couple of crispy onion rings, and the top piece of Texas toast. Serve with your favorite sides and enjoy!
1 Box of Angus BUBBA burgers
12 Slices of Texas toast
1 Package frozen onion rings
6 Slices of swiss cheese
10 Oz. baby bella mushrooms
1 Tbsp. butter
Nutrition facts based on one serving size and may vary depending on brand and quantity of ingredients used.
